Why millets spoil faster than white rice
Millets retain more of their natural bran and oils compared to polished rice, which is what makes them nutritious but also more prone to turning rancid or attracting pests if stored loosely in humid conditions.
Airtight containers over the original pack
Transferring millets into airtight glass or steel containers right after opening the pack limits moisture and air exposure far better than folding over a plastic bag, which is the single biggest factor in extending shelf life at home.
A few dried neem or bay leaves go a long way
Adding a couple of dried neem or bay leaves to the storage container is a traditional, chemical-free way to deter weevils and pantry pests, especially during humid months.
